Oatmeal Cakes

This is a great recipe for those cold winter days and those really bad days that your down in the dumps. It's such a simple recipe that you can do in a jiffy and relax on the couch.
When you finish them you´ll find a thin golden brown crunchy exterior and a soft interior.
 I love these small cakes with a cup of tea or a hot chocolate with a bit of chilli flakes and a good film.

Ingredients:

1/2 cup of oats
1/2 cup of milk or soy milk
1 tsp of honey
1 tbsp of oil

Mix well in a bowl the oats, milk and honey, put in the microwave for 2 minutes. Heat the oil in a pan and take the mixture, it must hold together but without much milk it should feel slightly sticky, spoon the mixture into the pan. Fry it on both sides till it browns and serve by itself or with a Philadelphia type cheese and maybe a bit of marmalade.

Wasn't that quick and easy!